Units per box:  40

Weight:  100g

Cooking Temperature 220ºC

Cooking Time: 7/15 min

Preparation Mode

 

    After heating the oven to the described temperature, place the products in the oven during the indicated time.

    Remove the products and serve them as you like.

Scone

CONTACTS

NEWS

COMPANY

PASTRY

BAKERY 

SALTY